Details
Japanese Sweets Making Workshop at Koshi Seika Sweet Shop
Last Modified:9/23/2014
“Sakura no Akebono” made with Rakugan rice flower and sweet bean paste is one of the traditional Japanese sweets. You can learn how to make the simple yet beautiful sweets from experts.
Why don’t you join to make the sweets as a memento or a souvenir of your trip?
(Reservation required)
| Fee | 600 yen |
| Time required | approximately 50 minutes |
| Contact |
Koshi Seika Sweet Shop Phone: 0968-25-2214 |
Inquiry
Tourism Promotion Section, Commerce and Tourism Division, Economy Department of Kikuchi City
Phone:0968-25-7223
